Where Tradition meets Elegance
 Our house is 65-years old and the two guest rooms are completely made of hard wood. The cool interiors make air-conditioning redundant. Each room has custom-made double cots, a table and chair along with a chest of drawers. Attached to the master bedroom, is a spare room, to use either as a play area or bedroom. 
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Enjoy our traditional cuisine
The kitchen is run by my mother and she involves herself in everything, right from sourcing the vegetables, meat, fish and poultry. Her passion for cooking manifests itself into the delicious spread we enjoy everyday. Guests can get a taste of authentic Central Travancore cuisine at our dining table.
We provide both vegetarian and non-vegetarian home-cooked food in traditional syrian christian style, for breakfast lunch, snacks and dinner. Specialities like Puttum Kadalayum (Steamed rice-cake and curry dish), appam & stew and Karimeen (Pearl-spot) pollichathu are served to name a few.
We try to give each guest a sampling of the numerous varieties of dishes in our cuisine. |
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stay 
